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COMPRAS / EQUIPAMIENTO DE COCINA COMERCIAL
Commercial Baking Equipment

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays

High-capacity double deck convection oven for bakeries and foodservice operations.

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La configuración se revisa en cuanto a tipo de acometidas, condiciones de instalación, documentación de destino y alcance OEM aplicable antes de la cotización.

RESUMEN

Resumen del producto

High-capacity double deck convection oven for bakeries and foodservice operations.

01

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

02

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

03

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

04

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
DETALLE DEL PRODUCTO

Información detallada del producto

Características, aplicaciones y detalles de operación específicos del modelo, según este registro de producto.

This double deck convection oven delivers 2.5kW of power and a temperature range of 0-350°C, making it a versatile workhorse for bakeries, pizzerias, and catering businesses. Its compact footprint fits neatly into tight kitchen spaces while providing two independent baking chambers to boost output without taking up extra floor area.

Engineered for consistent heat distribution, the oven circulates hot air evenly around each tray, ensuring uniform browning and baking across every batch. Whether you’re producing artisan bread, delicate pastries, cookies, or roasted meats, this unit offers the precision and reliability needed for high-volume commercial use.

Constructed from durable materials and featuring intuitive controls, this oven is built to withstand the demands of daily professional use. It comes complete with two aluminum baking trays, so you can start baking immediately upon delivery.

Key Features


1. Wide Temperature Range

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

Benefits:

✓ Bake a wide range of products
✓ Achieve precise temperature control
✓ Adapt to different cooking techniques


2. Double Deck Design

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

Benefits:

✓ Increase production capacity
✓ Bake multiple items at once
✓ Optimize kitchen space


3. Even Hot Air Circulation

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

Benefits:

✓ Uniform baking and browning
✓ Consistent product quality
✓ Reduced baking time


4. Durable Construction

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Benefits:

✓ Reliable performance over time
✓ Withstands heavy use
✓ Low maintenance


5. Easy Operation

Simple Controls. Quick Setup. User-Friendly.

The straightforward control panel lets you set the desired temperature quickly and easily. Even staff with minimal training can operate this oven effectively, streamlining your workflow.

Benefits:

✓ Minimal training required
✓ Quick temperature adjustments
✓ Efficient daily use


6. Included Baking Trays

2 Aluminum Trays. Ready to Use. Immediate Production.

The oven comes with two aluminum baking trays (318×440mm), so you can start baking right away. These durable trays are perfect for a variety of baked goods and are easy to clean.

Benefits:

✓ No additional purchase needed
✓ Ready for immediate use
✓ Easy to clean


Recommended Applications

✓ Bakery & Pastry Shops
✓ Restaurants & Cafés
✓ Catering & Foodservice
✓ Pizza Parlors
✓ Hotels & Hospitality

DATOS TÉCNICOS

Especificaciones técnicas

Consulte los datos del modelo disponibles abajo. Solicite la ficha técnica aprobada más reciente antes de la instalación o de la aprobación de compra.

Atributos adicionales

Power
2.5kW
Voltage
~220-240V
Temperature Range
0-350°C
External Dimensions
670×650×395mm
Internal Dimensions
465×370×270mm
Aluminum Tray Size
318×440mm (2 pcs)
Package Dimensions
700×735×460mm
Net Weight
32kg
Gross Weight
34kg

Las especificaciones pueden variar según el mercado y la configuración del pedido. Los datos técnicos finales deben confirmarse en la cotización o en la especificación aprobada.

INFORMACIÓN PARA EL COMPRADOR

Condiciones comerciales

Las condiciones se confirman según cantidad, configuración y destino. Los valores desconocidos quedan claramente marcados para la cotización.

Base del pedido

Cantidad mínima de pedido
Confirmar con la cotización
Plazo típico de producción
Confirmar con la cotización
Garantía
Confirmar con la cotización
OEM / personalización
Confirmar con la cotización

Conformidad y documentación

La configuración se revisa en cuanto a tipo de acometidas, condiciones de instalación, documentación de destino y alcance OEM aplicable antes de confirmar el pedido.

Un certificado de un modelo similar no debe considerarse confirmación para este producto.

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SOLICITAR COTIZACIÓN

Solicitar cotización específica del modelo

Envíe la cantidad, el destino y los requisitos técnicos. Revisaremos el modelo elegido antes de preparar las condiciones comerciales.

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
Modelo de la solicitudCommercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
Modelo de revisión

Se enviará una copia de confirmación a su correo empresarial cuando la entrega se realice correctamente.

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