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Commercial Baking Equipment

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays

High-capacity double deck convection oven for bakeries and foodservice operations.

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High-capacity double deck convection oven for bakeries and foodservice operations.

01

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

02

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

03

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

04

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
產品詳情

產品詳細資訊

取自本產品紀錄的機型專屬特色、應用與操作細節。

This double deck convection oven delivers 2.5kW of power and a temperature range of 0-350°C, making it a versatile workhorse for bakeries, pizzerias, and catering businesses. Its compact footprint fits neatly into tight kitchen spaces while providing two independent baking chambers to boost output without taking up extra floor area.

Engineered for consistent heat distribution, the oven circulates hot air evenly around each tray, ensuring uniform browning and baking across every batch. Whether you’re producing artisan bread, delicate pastries, cookies, or roasted meats, this unit offers the precision and reliability needed for high-volume commercial use.

Constructed from durable materials and featuring intuitive controls, this oven is built to withstand the demands of daily professional use. It comes complete with two aluminum baking trays, so you can start baking immediately upon delivery.

Key Features


1. Wide Temperature Range

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

Benefits:

✓ Bake a wide range of products
✓ Achieve precise temperature control
✓ Adapt to different cooking techniques


2. Double Deck Design

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

Benefits:

✓ Increase production capacity
✓ Bake multiple items at once
✓ Optimize kitchen space


3. Even Hot Air Circulation

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

Benefits:

✓ Uniform baking and browning
✓ Consistent product quality
✓ Reduced baking time


4. Durable Construction

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Benefits:

✓ Reliable performance over time
✓ Withstands heavy use
✓ Low maintenance


5. Easy Operation

Simple Controls. Quick Setup. User-Friendly.

The straightforward control panel lets you set the desired temperature quickly and easily. Even staff with minimal training can operate this oven effectively, streamlining your workflow.

Benefits:

✓ Minimal training required
✓ Quick temperature adjustments
✓ Efficient daily use


6. Included Baking Trays

2 Aluminum Trays. Ready to Use. Immediate Production.

The oven comes with two aluminum baking trays (318×440mm), so you can start baking right away. These durable trays are perfect for a variety of baked goods and are easy to clean.

Benefits:

✓ No additional purchase needed
✓ Ready for immediate use
✓ Easy to clean


Recommended Applications

✓ Bakery & Pastry Shops
✓ Restaurants & Cafés
✓ Catering & Foodservice
✓ Pizza Parlors
✓ Hotels & Hospitality

技術資料

技術規格

請參閱下方可取得的機型資料。安裝或採購核准前,請索取最新核准的技術規格表。

其他屬性

Power
2.5kW
Voltage
~220-240V
Temperature Range
0-350°C
External Dimensions
670×650×395mm
Internal Dimensions
465×370×270mm
Aluminum Tray Size
318×440mm (2 pcs)
Package Dimensions
700×735×460mm
Net Weight
32kg
Gross Weight
34kg

規格可能因市場與訂單配置而有所不同。最終技術資料須於報價單或已核准規格書中確認。

採購資訊

交易條件

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Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
需求機型Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
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