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APPROVISIONNEMENT / ÉQUIPEMENT DE CUISINE PROFESSIONNELLE
Commercial Baking Equipment

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays

High-capacity double deck convection oven for bakeries and foodservice operations.

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La configuration est vérifiée (type de raccordement, conditions d'installation, documents de destination, périmètre OEM applicable) avant le devis.

PRÉSENTATION

Présentation du produit

High-capacity double deck convection oven for bakeries and foodservice operations.

01

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

02

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

03

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

04

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
DÉTAIL DU PRODUIT

Informations détaillées sur le produit

Caractéristiques, applications et détails d'exploitation propres au modèle, issus de cette fiche produit.

This double deck convection oven delivers 2.5kW of power and a temperature range of 0-350°C, making it a versatile workhorse for bakeries, pizzerias, and catering businesses. Its compact footprint fits neatly into tight kitchen spaces while providing two independent baking chambers to boost output without taking up extra floor area.

Engineered for consistent heat distribution, the oven circulates hot air evenly around each tray, ensuring uniform browning and baking across every batch. Whether you’re producing artisan bread, delicate pastries, cookies, or roasted meats, this unit offers the precision and reliability needed for high-volume commercial use.

Constructed from durable materials and featuring intuitive controls, this oven is built to withstand the demands of daily professional use. It comes complete with two aluminum baking trays, so you can start baking immediately upon delivery.

Key Features


1. Wide Temperature Range

0-350°C. Versatile Baking. Precise Control.

Adjust the temperature from 0°C to 350°C to handle a variety of recipes, from slow-proofing dough to high-heat roasting. The simple dial allows for accurate settings, ensuring repeatable results.

Benefits:

✓ Bake a wide range of products
✓ Achieve precise temperature control
✓ Adapt to different cooking techniques


2. Double Deck Design

Two Chambers. More Output. Saves Space.

Two separate baking chambers let you bake different items simultaneously at different temperatures, maximizing productivity. The stacked design occupies the same floor space as a single deck oven, ideal for compact kitchens.

Benefits:

✓ Increase production capacity
✓ Bake multiple items at once
✓ Optimize kitchen space


3. Even Hot Air Circulation

Uniform Heat. Consistent Results. Faster Baking.

The built-in convection fan circulates hot air throughout each chamber, eliminating hot spots and ensuring even browning. This results in consistent quality across every tray, reducing waste and re-baking.

Benefits:

✓ Uniform baking and browning
✓ Consistent product quality
✓ Reduced baking time


4. Durable Construction

Sturdy Build. Long-Lasting. Commercial Grade.

Built with high-quality materials, this oven is designed to endure the rigors of daily commercial use. Its robust construction ensures stability and longevity, protecting your investment.

Benefits:

✓ Reliable performance over time
✓ Withstands heavy use
✓ Low maintenance


5. Easy Operation

Simple Controls. Quick Setup. User-Friendly.

The straightforward control panel lets you set the desired temperature quickly and easily. Even staff with minimal training can operate this oven effectively, streamlining your workflow.

Benefits:

✓ Minimal training required
✓ Quick temperature adjustments
✓ Efficient daily use


6. Included Baking Trays

2 Aluminum Trays. Ready to Use. Immediate Production.

The oven comes with two aluminum baking trays (318×440mm), so you can start baking right away. These durable trays are perfect for a variety of baked goods and are easy to clean.

Benefits:

✓ No additional purchase needed
✓ Ready for immediate use
✓ Easy to clean


Recommended Applications

✓ Bakery & Pastry Shops
✓ Restaurants & Cafés
✓ Catering & Foodservice
✓ Pizza Parlors
✓ Hotels & Hospitality

DONNÉES TECHNIQUES

Spécifications techniques

Consultez les données de modèle disponibles ci-dessous. Demandez la dernière fiche technique validée avant l'installation ou la validation d'achat.

Attributs supplémentaires

Power
2.5kW
Voltage
~220-240V
Temperature Range
0-350°C
External Dimensions
670×650×395mm
Internal Dimensions
465×370×270mm
Aluminum Tray Size
318×440mm (2 pcs)
Package Dimensions
700×735×460mm
Net Weight
32kg
Gross Weight
34kg

Les spécifications peuvent varier selon le marché et la configuration de commande. Les données techniques finales doivent être confirmées sur le devis ou la spécification validée.

INFORMATIONS ACHETEUR

Conditions commerciales

Les conditions sont confirmées selon la quantité, la configuration et la destination. Les valeurs inconnues restent clairement signalées pour le devis.

Base de commande

Quantité minimale de commande
Confirmer avec le devis
Délai de production habituel
Confirmer avec le devis
Garantie
Confirmer avec le devis
OEM / personnalisation
Confirmer avec le devis

Conformité et documentation

La configuration est vérifiée (type de raccordement, conditions d'installation, documents de destination, périmètre OEM) avant confirmation de commande.

Un certificat pour un modèle similaire ne vaut pas confirmation pour ce produit.

Demander des conditions commerciales confirmées
DEMANDER UN DEVIS

Demander un devis spécifique au modèle

Envoyez la quantité, la destination et les exigences techniques. Nous examinerons le modèle retenu avant d'établir les conditions commerciales.

Commercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
Modèle de la demandeCommercial Double Deck Convection Oven 2.5kW 0-350°C with 2 Baking Trays
Modèle d'examen

Une copie de confirmation sera envoyée à votre e-mail professionnel lorsque la remise aura réussi.

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